Food and Drink

Food and Drink

Swordfish has been on of the most popular fish in Sicily  and teh rest of the Med for a long time, so much so that it is now at risk with overfishi

Bruschette with Pantelleria Capers and Sundried Cherry Tomatoes

(serves four)


Today the world celebrates Food Revolution Day, an event launched by international chef Jamie Oliver's to get people better connected to their food

Winter has finally arrived in Sicily. It is officially cold and there is nothing better I can think of than a cup of hot chocolate to warm us up.

I have been teaching cooking classes to hundreds of people for over a decade now and the best part of the experience has always been sharing our pa

Every year I like to prepare some Christmas foodie gifts for my friends, homemade biscuits, Modica's chocolate, jam, makes me happy

We are now used to going from short sleeves strait to winter coats in Sicily.

On the 11th of November, we celebrate San Martino, St Martin, a soldier of the Roman Empire who became a Saint for his great humility and generosi

The summer season in Sicily offers wonderful fruits and vegetables, aubergine

Another Mediterranean summer delight? Melanzane, of course!

Whether they call it Ulysses or Circe (this year chosen names for Italy's summer heat waves), there is only one remedy against the humidity and hot