loveSicily

About loveSicily

About loveSicily

Love and passion for food have always been part of my family culture and I am happy that my dau
Every season we like to update our culinary tours in the attempt to include always the best food related experiences this area of Sicily has to of
We are right in the middle of our spring culinary and cooking tours right now and I have little time to devote to the blog, but I just could not wa
This year on the 14th of February people around the world celebrate Saint Valentine's day, Carnival and Chinese New Year.
Having done the dining out, the fancy home made dinner for friends, the fish grigliata, the beach pic-nic, the ice-cream brioche, there is no quest
Sicilians cannot live without their bread, or I should say their bread"S", as in each area of the island you find a local specialty.
The second day of our Spring cookery course begun with a visit to COS and an introduction into the philosophy of winemaking at the Azienda Agricola
Went to Via Ritiro N.7 to arrange a few more things a few days back.
Katia send this message from Fiumicino airport in Rome
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